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1

Spaghetti cooking quality of waxy and non-waxy durum wheats and blends

Linda A Grant, Douglas C Doehlert, Michael S McMullen, Nathalie Vignaux

Journal:

Journal of the Science of Food and Agriculture

Year:

2004

Language:

english

File:

PDF, 108 KB

english, 2004

2

Effect of hydrothermal treatment on physicochemical and digestibility properties of oat starch

Ovando-Martínez, Maribel, Whitney, Kristin, Reuhs, Bradley L., Doehlert, Douglas.C., Simsek, Senay

Journal:

Food Research International

Year:

2013

Language:

english

File:

PDF, 1.38 MB

english, 2013

3

Application of Oat Oil in Breadbaking

Erazo-Castrejón, Sofía V., Doehlert, Douglas C., D'Appolonia, Bert L.

Journal:

Cereal Chemistry

Year:

2001

Language:

english

File:

PDF, 319 KB

english, 2001

4

Influence of Physical Grain Characteristics on Optimal Rotor Speed During Impact Dehulling of Oats

Doehlert, Douglas C., Wiessenborn, Dennis P.

Journal:

Cereal Chemistry

Year:

2007

Language:

english

File:

PDF, 379 KB

english, 2007

5

Influence of Heat Pretreatments of Oat Grain on the Viscosity of Flour Slurries

Doehlert, Douglas C, Zhang, Decai, Moore, Wayne R

Journal:

Journal of the Science of Food and Agriculture

Year:

1997

Language:

english

File:

PDF, 316 KB

english, 1997

6

Physicochemical and Functional Properties of Tetraploid and Hexaploid Waxy Wheat Starch

Monisha Chakraborty, Kornelija Matkovic, Dean G. Grier, Eric L. Jarabek, William A. Berzonsky, Michael S. McMullen, Douglas C. Doehlert

Journal:

Starch - Stärke

Year:

2004

Language:

english

File:

PDF, 131 KB

english, 2004

7

Effects of red and blue light on the composition and morphology of maize kernels grownin vitro

Frederick C. Felker, Douglas C. Doehlert, Kenneth Eskins

Journal:

Plant Cell, Tissue and Organ Culture

Year:

1995

Language:

english

File:

PDF, 452 KB

english, 1995

8

Phytotoxic effects of fumonisin B1on maize seedling growth

Douglas C. Doehlert, Clarence A. Knutson, Ronald F. Vesonder

Journal:

Year:

1994

Language:

english

File:

PDF, 845 KB

english, 1994

9

Effect of nitrogen supply on expression of some genes controlling storage proteins and carbohydrate synthesis in cultured maize kernels

Douglas C. Doehlert, Edwin R. Duke, Leslie J. Smith

Journal:

Plant Cell, Tissue and Organ Culture

Year:

1996-1997

Language:

english

File:

PDF, 268 KB

english, 1996-1997

10

The Identification of Mono-, Di-, Tri-, and Tetragalactosyl-diacylglycerols and their Natural Estolides in Oat Kernels

Robert A. Moreau, Douglas C. Doehlert, Ruth Welti, Giorgis Isaac, Mary Roth, Pamela Tamura, Alberto Nuñez

Journal:

Year:

2008

Language:

english

File:

PDF, 559 KB

english, 2008

11

Dependence of the Post-Illumination Burst of CO2 on Temperature, Light, CO2, and O2 Concentration in Wheat (Triticum aestivum)

DOUGLAS C. DOEHLERT, MAURICE S. B. KU, GERALD E. EDWARDS

Journal:

Physiologia Plantarum

Year:

1979

Language:

english

File:

PDF, 804 KB

english, 1979

12

Characterization and distribution of invertase activity in developing maize (Zea mays) kernels

Douglas C. Doehlert, Frederick C. Felker

Journal:

Physiologia Plantarum

Year:

1987

Language:

english

File:

PDF, 2.51 MB

english, 1987

13

The role of sulfhydryl groups in the regulation of spinach leaf sucrose phosphate synthase

Douglas C. Doehlert, Steven C. Huber

Journal:

Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology

Year:

1985

Language:

english

File:

PDF, 545 KB

english, 1985

14

Susceptibility of commercial oat cultivars to Cryptolestes pusillus and Oryzaephilus surinamensis

James E Throne, Douglas C Doehlert, Michael S McMullen

Journal:

Journal of Stored Products Research

Year:

2003

Language:

english

File:

PDF, 121 KB

english, 2003

15

Spinach leaf sucrose phosphate synthase: Activation by glucose 6-phosphate and interaction with inorganic phosphate

Douglas C. Doehlert, Steven C. Huber

Journal:

Year:

1983

Language:

english

File:

PDF, 431 KB

english, 1983

16

Effects of heat stress on enzyme activities and transcript levels in developing maize kernels grown in culture

Edwin R. Duke, Douglas C. Doehlert

Journal:

Environmental and Experimental Botany

Year:

1996

Language:

english

File:

PDF, 905 KB

english, 1996

17

Accumulation of Oxygenated Fatty Acids in Oat Lipids During Storage

Doehlert, Douglas C., Angelikousis, Steven, Vick, Brady

Journal:

Cereal Chemistry

Year:

2010

Language:

english

File:

PDF, 251 KB

english, 2010

18

Staling of Bread as Affected by Waxy Wheat Flour Blends

Bhattacharya, Monisha, Erazo-Castrejón, Sofia V., Doehlert, Douglas C., McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2002

Language:

english

File:

PDF, 163 KB

english, 2002

19

Extraction of β-Glucan from Oats for Soluble Dietary Fiber Quality Analysis

Doehlert, Douglas C., Simsek, Senay, McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2012

Language:

english

File:

PDF, 281 KB

english, 2012

20

Quality Improvement in Oat

Doehlert, Douglas C.

Journal:

Journal of Crop Production

Year:

2002

Language:

english

File:

PDF, 173 KB

english, 2002

21

Two Classes of Starch Debranching Enzymes from Developing Maize Kernels

Doehlert, Douglas C., Knutson, Clarence A.

Journal:

Journal of Plant Physiology

Year:

1991

Language:

english

File:

PDF, 616 KB

english, 1991

22

Polar Lipids from Oat Kernels

Doehlert, Douglas C., Moreau, Robert A., Welti, Ruth, Roth, Mary R., McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2010

Language:

english

File:

PDF, 349 KB

english, 2010

23

Oxygenated fatty acids isolated from wheat bran slurries

Simsek, Senay, Doehlert, Douglas C.

Journal:

International Journal of Food Sciences and Nutrition

Year:

2014

Language:

english

File:

PDF, 632 KB

english, 2014

24

Detailed Composition Analyses of Diverse Oat Genotype Kernels Grown in Different Environments in North Dakota

Doehlert, Douglas C., Simsek, Senay, Thavarajah, Dil, Thavarajah, Pushparajah, Ohm, Jae-Bom

Journal:

Cereal Chemistry

Year:

2013

Language:

english

File:

PDF, 171 KB

english, 2013

25

Gene expression during maize kernel development

Doehlert, Douglas C., Smith, Leslie J., Duke, Edwin R.

Journal:

Seed Science Research

Year:

1994

Language:

english

File:

PDF, 822 KB

english, 1994

26

Association of Avenanthramide Concentration in Oat ( Avena sativa L.) Grain with Crown Rust Incidence and Genetic Resistance

Wise, Mitchell L., Doehlert, Douglas C., McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2008

Language:

english

File:

PDF, 67 KB

english, 2008

27

Factors Affecting Viscosity of Slurries of Oat Groat Flours

Zhang, Decai, Doehlert, Douglas C., Moore, Wayne R.

Journal:

Cereal Chemistry

Year:

1997

Language:

english

File:

PDF, 61 KB

english, 1997

28

Sugar Metabolism in Developing Kernels of Starch-Deficient Endosperm Mutants of Maize

Douglas C. Doehlert and Tsung Min Kuo

Journal:

PLANT PHYSIOLOGY

Year:

1990

Language:

english

File:

PDF, 799 KB

english, 1990

29

Response of Enzymes and Storage Proteins of Maize Endosperm to Nitrogen Supply

George W. Singletary, Douglas C. Doehlert, Curtis M. Wilson, Michael J. Muhitch and Frederick E. Below

Journal:

PLANT PHYSIOLOGY

Year:

1990

Language:

english

File:

PDF, 1.09 MB

english, 1990

30

Enzymes of Sucrose and Hexose Metabolism in Developing Kernels of Two Inbreds of Maize

Douglas C. Doehlert, Tsung Min Kuo and Frederick C. Felker

Journal:

PLANT PHYSIOLOGY

Year:

1988

Language:

english

File:

PDF, 1.35 MB

english, 1988

31

Fructokinases from Developing Maize Kernels Differ in Their Specificity for Nucleoside Triphosphates

Douglas C. Doehlert

Journal:

PLANT PHYSIOLOGY

Year:

1990

Language:

english

File:

PDF, 429 KB

english, 1990

32

Ketose Reductase Activity in Developing Maize Endosperm

Douglas C. Doehlert

Journal:

PLANT PHYSIOLOGY

Year:

1987

Language:

english

File:

PDF, 811 KB

english, 1987

33

Identification of Sprout Damage in Oats

Doehlert, Douglas C., McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2003

Language:

english

File:

PDF, 87 KB

english, 2003

34

Phosphate Inhibition of Spinach Leaf Sucrose Phosphate Synthase as Affected by Glucose-6-Phosphate and Phosphoglucoisomerase

Douglas C. Doehlert and Steven C. Huber

Journal:

PLANT PHYSIOLOGY

Year:

1984

Language:

english

File:

PDF, 660 KB

english, 1984

35

Oat Grain Density Measurement by Sand Displacement and Analysis of Physical Components of Test Weight

Doehlert, Douglas C., McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2008

Language:

english

File:

PDF, 132 KB

english, 2008

36

Inhibition of Fusarium graminearum Growth in Flour Gel Cultures by Hexane-Soluble Compounds from Oat (Avena sativa L.) Flour

Doehlert, Douglas C., Rayas-Duarte, Patricia, McMullen, Michael S.

Journal:

Journal of Food Protection

Year:

2011

Language:

english

File:

PDF, 276 KB

english, 2011

37

Sugar Metabolism in Germinating Soybean Seeds: Evidence for the Sorbitol Pathway in Soybean Axes

Tsung Min Kuo, Douglas C. Doehlert and C. Gerald Crawford

Journal:

PLANT PHYSIOLOGY

Year:

1990

Language:

english

File:

PDF, 1.04 MB

english, 1990

38

Composition of Oat Bran and Flour Prepared by Three Different Mechanisms of Dry Milling

Doehlert, Douglas C., Moore, Wayne R.

Journal:

Cereal Chemistry

Year:

1997

Language:

english

File:

PDF, 104 KB

english, 1997

39

Variation in β-Glucan Fine Structure, Extractability, and Flour Slurry Viscosity in Oats Due to Genotype and Environment

Doehlert, Douglas C., Simsek, Senay

Journal:

Cereal Chemistry

Year:

2012

Language:

english

File:

PDF, 179 KB

english, 2012

40

Genotypic and Environmental Effects on Oat Milling Characteristics and Groat Hardness

Doehlert, Douglas C., McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2000

Language:

english

File:

PDF, 58 KB

english, 2000

41

Theoretical and Empirical Relationships Between Oat Test Weight and Groat Proportion

Doehlert, Douglas C., Ohm, Jae-Bom, McMullen, Michael S., Riveland, Neil R.

Journal:

Cereal Chemistry

Year:

2009

Language:

english

File:

PDF, 123 KB

english, 2009

42

Sources of Variation in Oat Kernel Size

Doehlert, Douglas C., McMullen, Michael S., Riveland, Neil R.

Journal:

Cereal Chemistry

Year:

2002

Language:

english

File:

PDF, 141 KB

english, 2002

43

Grain Quality Characteristics and Milling Performance of Full and Partial Waxy Durum Lines

Vignaux, Nathalie, Doehlert, Douglas C., Hegstad, Justin, Elias, Elias M., McMullen, Michael S., Grant, Linda A., Kianian, Shahryar F.

Journal:

Cereal Chemistry

Year:

2004

Language:

english

File:

PDF, 86 KB

english, 2004

44

Optimizing Conditions for Experimental Oat Dehulling

Doehlert, Douglas C., McMullen, Michael S.

Journal:

Cereal Chemistry

Year:

2001

Language:

english

File:

PDF, 181 KB

english, 2001

45

Genotypic and Environmental Effects on Grain Yield and Quality of Oat Grown in North Dakota

Doehlert, Douglas C., McMullen, Michael S., Hammond, James J.

Journal:

Year:

2001

Language:

english

File:

PDF, 74 KB

english, 2001

46

Metabolic Characteristics Associated with Starch, Protein, and Oil Deposition in Developing Maize Kernels

Doehlert, Douglas C., Lambert, Robert J.

Journal:

Year:

1991

Language:

english

File:

PDF, 216 KB

english, 1991

47

Estimation of Mixed Linkage [β‐Glucan Concentration in Oat and Barley from Viscosity of Whole Grain Flour Slurry

Doehlert, Douglas C., Zhang, Decai, McMullen, Michael S., Moore, Wayne R.

Journal:

Year:

1997

File:

PDF, 121 KB

1997

48

Kernel Size Variation in Naked Oat

Doehlert, Douglas C., Jannink, Jean-Luc, McMullen, Michael S.

Journal:

Year:

2006

File:

PDF, 448 KB

2006

49

Size Distributions of Different Orders of Kernels within the Oat Spikelet

Doehlert, Douglas C., Jannink, Jean-Luc, McMullen, Michael S.

Journal:

Year:

2008

File:

PDF, 793 KB

2008

50

Root Respiration, Nodulation, and Enzyme Activities in Alfalfa During Cold Acclimation 1

Duke, Stanley H., Doehlert, Douglas C.

Journal:

Year:

1981

File:

PDF, 177 KB

1981

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